Indulge in a Melt-in-mouth Experience with our Macadamia Nuts

The buttery Macadamia nut is widely famous amongst health enthusiasts. Known for its creamy texture and subtle flavours, the Aussie native has also found a home in many countries like Brazil, New Zealand, Hawaii, Costa Rica, etc. Apart from the high nutrition value, it is loaded with antioxidants known to fight inflammation and high cholesterol.

Macadamia is used to make premium confectionaries because of its smooth texture and mellow flavor. It is a rich source of fibre and mono-saturated fats. Simply put, it is an all-round nut with incredible health benefits and a rich taste.